Savor the flavor of pure awesomeness with our fantastic garlic flatbreads! Elevate your dining experience with these mouthwatering delights that bring together the perfect blend of garlic goodness and irresistibly fluffy flatbread. Easy to make, and even easier to enjoy, these fantastic garlic flatbreads are a culinary masterpiece that will leave your taste buds craving more. Unleash a burst of deliciousness in every bite – a truly extraordinary dining adventure awaits!
Ingredients
For flatbreads
a little salt 1 teaspoon baking powder
350 g
flour
60 ml oil 120 ml water
For brushing:
Pressed garlic
, a little oil and herbs to taste
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Preparation
Here’s how to do it, first put the flour in a bowl, add the baking powder, salt, oil and water and knead everything well to make a smooth dough. Pick small pieces and spread them into flatbreads.
Then form a ball from the dough, roll it out and fry on both sides until golden brown.
