Cinnamon Swirl Apple Fritter Bread

Ingredients Filling/Topping 1/2 cup light brown sugar, lightly packed 1 1/2 teaspoons ground cinnamon a pinch of ground nutmeg (optional) Cake 1/2 cup granulated sugar 1/2 cup unsalted butter, melted and cooled 1/2 cup sour cream, at room temperature 2…

CARAMEL BANANA UPSIDE DOWN BREAD

What You’ll Need ½ cup packed brown sugar 3 tablespoons of unsalted butter, cut into several pieces. About 2 bananas, sliced in ¼ inch rounds ½ cup chopped walnuts or pecans (optional) 1½ cup whole wheat flour ¾ cup white…

WHITE ALMOND WEDDING CAKE

INGREDIENTS 1 (18.25 ounce) package white cake mix 1 cup all-purpose flour 1 cup white sugar 3/4 teaspoon salt 1 1/3 cups water 1 cup sour cream 2 tablespoons vegetable oi l1 teaspoon almond extract 1 teaspoon vanilla extract 4…

RASPBERRY CUSTARD KUCHEN

Raspberry Custard Kuchen is a treat you won’t want to miss if you have a sweet tooth and like fruity desserts. This delicious dessert bakes together the tartness of fresh raspberries and the richness of custard to make a mouth-watering…

WHOOPIE PIES

My idea when I write to you every day and share a recipe with you, is, in addition to presenting you new recipes, or classic ones, or from books, or from other blogs, is to try to make you smile…

CHOCOLATE ALMOND RASPBERRY CAKE

This Almond Raspberry Cake with White Chocolate Amaretto Buttercream Frosting is an absolute show-stopper! This cake is very sweet. It has four layers of light and fluffy almond cake, raspberry filling, and creamy white chocolate amaretto cream. If you like…

INVERTED APPLE CAKE

Hello and welcome to a fun-making adventure where sweet and fancy come together in the form of the Inverted Apple Cake. This beautiful dish is not only very tasty but also very pretty to look at. Imagine a moist, tasty…

SOUFFLE CASTELLA CAKE

INGREDIENTS: 105g – all purpose flour 80ml – vegetable oil 120ml – full cream milk 100g – fine sugar 6 eggs (Grade A) METHODS: 1. Preheat oven at 165 °C 2. Sift all purpose flour. 3. Separate the eggs into…

This classic vanilla is to die for

classic vanilla Did you eat custard? Egg custard appears frequently in our memories of the desserts we ate as children when we started looking for similar dishes, we noticed that egg custard for us is almost exactly what people are…